Specialty Oysters
- Beau Soliels ( New Brunswich )
- $1.95 per
( 6 ) $8.95 - Chincoteagues ( Toms Cove, VA.)
- $1.50 per
( 6 ) $7.95 - Island Creeks ( Duxbury, Mass )
- $1.95 per
( 6 ) $8.99 - Mystics ( NoAnk, Conn )
- $1.95 per
( 6 ) $8.99 - Salt Ponds ( Snug Harbor, RI )
- $1.95 per
( 6 ) $8.99 - Oyster of the Day – Rotated Weekly !!!
( 6 ) & ( 12 ) ct. East Coast Oyster Sampler available nightly !
Fresh Fillets
- Yellowfin Tuna 2+ ( Florida, Honduras, Costa Rica )
- Chilian Sea Bass ( Chili )
- Halibut Fillet ( Alaska)
- Rainbow Trout ( Clear Springs, Idaho)
- Atlantic Salmon ( Canada, Chili )
- Wild Rockfish ( Chesapeake Bay )
- Black Grouper ( Florida )
- Wild Salmon ( Alaska ) Season Opens in March !!
- Mahi – Mahi ( Cape Hatteras )
6 Fish Selections Availble Daily !!!
Soups
- Maryland Crab
- $7.99 Pt.
$14.99 Qt. - Cream of Crab Corn Chowder
- $8.99 Pt.
$15.99 Qt. - Seafood Gumbo
- $7.99 Pt.
$14.99 Qt. - Lobster Bisque
- $8.99 Pt.
$15.99 Qt. - Oyster Stew
- $8.99 Pt.
$15.99 Qt.
Prepared Salads
- Jumbo Shrimp Salad
- $5.99 ˝ Pt.
$11.99 Pt.
$23.95 Qt. - Roasted Chicken Salad ( Grapes & Almonds )
$4.99 ˝ pt.
$10.99 Pt.- “Chucka” Seaweed Salad
- $2.99 ˝ Pt.
$5.99 Pt.
Specialty Seafood
- Lump crab cakes
- $7.50 Per
- Seafood quiche
- $7.99
- Crab & lobster dip
- $9.95
Desserts
- Smith Island Cake
- $6.50
- Chocolate Topped Cheese Cake
- $6.50
- Blackbottom Cake
- $6.50
- Amaretto Raspberry Cake
- $6.50
- Shadow Cake
- $6.50
- Berger Cookies
- $6.50
- Brownies, Cookies, Pies & Much More
- $6.50
Sides
- Potato Ham Hash
- $3.99
- Pomme Frits
- $3.99
- Garlic Mashers
- $2.99
- Roasted Fingerling Potatoes
- $3.99
- Homemade Kettle chips
- $2.99
- Saffron Rice
- $2.99
- Seaweed Salad
- $2.99
- Stonemill Grits
- $2.99
- French Green Bean
- $3.99
- Sauteed Baby Carrots
- $3.99
- Creamed Spinach
- $3.99
- Proscuitto Asparagus
- $4.99
- Wild Mushrooms & Onions
- $4.99
Catonsville Gourmet Also offers all of it’s Seasoning, Sauces, Drizzles,
Chutney’s, Relishes, Salsas & Salad dressing, to complete your meal at Home !!!