Blog
-
Gameday Specials at Catonsville Gourmet!
The long NFL offseason is finally over! The regular season kicked off last night with as the Seahawks handled the Packers at home in Seattle. But for Baltimore fans, the season really starts this Sunday at 1pm, with the Ravens… Read More
-
Join Catonsville Gourmet for the Last Frederick Road Friday!
Can you believe it’s Labor Day weekend already? This summer has flown by, and we’ve had a great time bringing you all of your favorite summer foods at Catonsville’s Frederick Road Fridays concert series. Now it’s time for one last… Read More
-
Three Tips for Oyster Beginners
In keeping with the theme from last week’s blog, this week we’re going to be talking about how to approach oysters as a beginner. Like sushi, oysters can be a little intimidating for a beginner. Another raw food, oysters aren’t… Read More
-
Three Tips for Sushi Beginners
As delicious as sushi is, it isn’t always the most approachable cuisine for some. If you haven’t had sushi before, you might be hesitant to try it for several reasons, including concern over eating raw fish or just the unusual… Read More
-
Frederick Road Fridays with Catonsville Gourmet!
Have you been to Frederick Road Friday’s yet? If not, this Friday is the perfect opportunity to come out and join the fun on Frederick Road in Catonsville! Frederick Road Fridays is a free outdoor concert series organized by the… Read More
-
The Delicious Health Benefits of Eating Oysters
Eating oysters is great for your taste buds, but did you know that oysters also come with plenty of great health benefits? Packed with important vitamins and minerals, oysters are great for everything from your skin to your bones and… Read More
-
Join Us for Breakfast on Sunday at Catonsville Gourmet
Sunday morning comes and you’re craving a big Sunday breakfast. Just one problem, you don’t feel like cooking! What’s the solution? Join us for breakfast with your family at Catonsville Gourmet! Our new Sunday breakfast features traditional breakfast favorites as… Read More
-
Maryland Blue Crabs Come to Catonsville Gourmet
As a Marylander, you know the best crabs come from right here in the Chesapeake Bay. The state’s favorite crustacean, the blue crab, is beloved by Marylanders everywhere for its succulent taste in crab cakes, crab soup, and steamed and… Read More
-
The History of Fish and Chips
A longtime British favourite, there’s something about the simplicity of fish and chips that makes them irresistible for so many. The classic pairing of battered cod or haddock with thick cut chips is so beloved by Britons and so much… Read More